The art of cookery
| Publication Date | 1712 |
|---|---|
| Remainder | in imitation of Horace's Art of poetry. With some letters to Dr. Lister, and others: occasion'd principally by the title of a book publish'd by the Doctor, being the works of Apicius Colius, Concerning the Soups and Sauces of the Ancients. With an Extract of the greatest Curiosities contain'd in that Book. To which is added Horace's Art of poetry, in Latin. By the author of the Journey to London. Humbly inscrib'd to the Honourable Beef Steak Club |
| Extent | [4],112,[4]p.,plate |
| Location | London |
| Publisher | printed for Bernard Lintott, at the Cross-Keys between the two Temple Gates in Fleetstreet |
Author(s)
MoEML Location(s)
- MIDD2 - Middle Temple - Temple
- TEMP1 - Temple Bar - Temple
Wed Sep 27 01:36:21 CDT 2023