Publication Date | 1687 |
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Remainder | Discovering the vertues of vegetables, minerals, & animals, by their tastes & smells. In two volumes. By Sir John Floyer, of the city of Litchfield, Kt. M.D. of Queens-College, Oxford |
Extent | [28], 321, [1]; [24], 416 p. |
Location | London |
Publisher | printed for Michael Johnson, bookseller: and are to be sold at his shops at Litchfield and Vttoxiter, in Stafford-shire; and Ashby-de-la-Zouch, in Leicester-shire |